"Palate Palette: Red" Cookbook
Dive into our world of food and color with the second limited edition cookbook in our Palate Palette collection. In these books we link the flavor palates of food to the color palettes of design.
Next up… red and pink. What does red and it’s cousin pink taste like? We explore the meaning behind these warm and charismatic hues and explore its full flavor spectrum in 27 recipes. From breakfast and entrees to sides and more, we have created recipes to fit all categories.
We at The Taste Curators believe everything in life is connected. We seek out those connections in food, fashion and design. Several of our headnotes contain red or pink cultural moments, which echo each recipe’s color, shape, texture or feeling. We hope that you enjoy seeing food and design through our eyes as you discover the world of red and pink!
*Free Shipping Included
*All sales final
*Price above is for domestic sales only. Contact us for international orders.
*Note this is a limited edition cookbook designed in Brooklyn by TonicGroup and locally printed in New York City.
Each Book Contains:
- Color history and meaning of red and pink
- 27 recipes, including full color photographs for the recipes
- Spiral bound, so the book opens flat for easy cooking
- A total of 79 pages of inspiration
- Three color foil cover
- Dimensions: 9" x 4"